Pad Z Ew is a flavorful Thai dish made with wide rice noodles stir-fried with succulent slices of meat (usually beef or pork), broccoli, and scrambled eggs in a sweet-savory soy-based sauce that is sure to tantalize your taste buds and leave you satisfied.
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Tom-Yum Noodle Soup is a spicy, sour and aromatic Thai soup that will tantalize your taste buds. With thin, silky rice noodles swimming in a broth infused with fragrant herbs and spices, this soup is a burst of flavor in every spoonful.
Pad Thai, a popular Thai street food, is a stir-fried noodle dish typically made with rice noodles, shrimp, tofu, chicken or beef, crunchy bean sprouts, and finished with a tangy and sweet tamarind sauce topped with peanuts and lime.
Tom Kha Noodle Soup is a flavorful Thai soup with a creamy coconut milk base, infused with fragrant lemongrass, galangal and kaffir lime leaves and served with perfectly cooked rice noodles. The soup is garnished with fresh cilantro, sliced red chili and